Backaldrin Creamy Biscuit Spread 350g
A velvety biscuit-meets-hazelnut spread with a sweet, caramelised finish – lovely on toast, pancakes, or straight off the spoon.
Backaldrin Creamy Biscuit Spread 350g – Carton of 12
A full carton of 12 x 350g jars – our silky biscuit-and-hazelnut spread, priced for cafes, bakeries and busy home kitchens.
Pistachio Spread 350g – Carton of 12 (Backaldrin)
A full carton of 12 x 350g jars of real-pistachio spread – built for cafes, dessert makers and home-based bakers.
Pistachio Spread 350g Backaldrin
A luxurious spread made with real pistachios – smooth, nutty and ideal for Dubai-style kunafa chocolate, waffles or warm toast.
Roxella Boeno Hazelnut-Cocoa Spread 1kg
A milky cocoa-and-hazelnut spread with a smooth, mellow sweetness – a bakery favourite for waffles, cakes and fillings.
Roxella Boeno Hazelnut-Cocoa Spread 1kg – Carton of 10
A carton of 10 x 1kg tubs of our milky cocoa-hazelnut Boeno spread, at wholesale pricing for steady users.
Roxella Boeno Hazelnut-Cocoa Spread 5kg
The 5kg catering tub of our milky cocoa-hazelnut Boeno spread – sized for cafes and bakeries that go through it fast.
Roxella Boeno Spread with Wafers 1kg
Our creamy Boeno spread with crunchy wafer pieces folded through – smooth chocolate richness plus a satisfying crunch in every spoon.
Roxella Boeno Spread with Wafers 1kg – Carton of 10
A carton of 10 x 1kg tubs of our crunchy-wafer Boeno spread, at wholesale pricing for regular users.
Roxella Pistachio Spread 22% 1kg
A pro-grade filling with a generous 22% real pistachio content – bold and nutty for cakes, croissants and viral kunafa chocolate.
Roxella Pistachio Spread 22% 1kg – Carton of 10
A carton of 10 x 1kg tubs of our 22% real-pistachio filling, at wholesale pricing for regular bakers.
Roxella Pistachio Spread 22% 5kg
The 5kg catering tub of our 22% real-pistachio filling – sized for bakeries and dessert kitchens with steady demand.
The Common Table Pure Ghee 500ml | Slow-Churned Natural Clarified Butter
The 500ml jar of our slow-churned pure ghee – nutty and golden, for tempering dal, finishing rice or spreading on warm toast.














